Pineapple
Cantaloupe
Honeydew
Watermelon
Assorted Fresh Berries
Individual Vanilla Yogurt Cups with Choice of Berries and Granola
Farm Fresh Mixed Greens
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Caprese Salad
Fresh Basil Balsamic Glaze
-
Iceberg Wedges
Crumbled Bacon | Sundried Tomatoes Scallions | Blue Cheese
Cured & Dry Chef’s selection of Meats & Cheeses
Selection of Accouterments including Pickles, Mustards, Crackers
Smoked Fish Dip
Smoked Salmon
Sliced Tomato
Diced Red Onion
Capers
Egg Yolks
Egg Whites
Tartar Sauce
Freshly Shucked Oysters
Chilled Clams & Mussels
Citrus Poached Shrimp
Jonah Crab Claws
Seafood Ceviche
Shallot Mignonette Cocktail Sauce
Cajun Remoulade
Hot Sauce
Southern Style Corn Bread Stuffing
-
Caramelized Apples-Glazed Pork Loin
Sweet Potato Casserole
-
Herb Roasted New Potatoes
Green Bean Casserole
-
Pan Roasted Chicken Breast
with Lemon Caper Sauce
-
Potato Leek Soup
Whole Eggs
Pasteurized Eggs
Egg Whites
Onions
Peppers
Sautéed Mushrooms
Spinach
Tomatoes
Ham
Cheddar
Mozzarella
American
Cooked-to-order Belgian Waffles
Whipped Cream
Maple Syrup
Chocolate Sauce
Chef selection of assorted Pies, Tarts & Mini Desserts
Coffee Cake
Croissants
Muffins
Bagels
Baguette
Assorted Dinner Rolls