Select a Menu:
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ASSORTED FRESH FRUIT
Pineapple
Cantaloupe
Honeydew
Watermelon
Mango
Assorted Fresh BerriesEASTER DEVILED EGGS DISPLAY
Southern Classic | Apple Smoked Bacon
SALADS
Caprese Salad
Tomato | Mozzarella | Fresh Basil | Balsamic Glaze
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Assorted Mixed Baby Greens | Romaine | Baby Kale
Tomatoes | Mushrooms | Cucumbers | Red Onion | Parmesan Reggiano Cheese Garlic Herb Croutons
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Roasted Beet Salad
Goat Cheese | Orange Segments | Arugula
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Mediterranean Chickpea SaladBalsamic Vinaigrette | Home Style Ranch Dressing | Citrus Vinaigrette
Olive Oil & Vinegar
CHEESE & CHARCUTERIE DISPLAY
Cured & Dry Chef’s selection of Meats & Cheeses
Selection of Accoutrements including Pickles | Mustards | Crackers
SMOKED & COLD SEAFOOD
Smoked Fish Dip & Smoked Salmon
Sliced Tomatoes | Diced Red Onions | Capers | Egg Yolks | Egg Whites
Tarter SauceAssorted Seasonal Pickled Vegetables | Cream Cheese | Mini Assorted Bagels
Pita ChipsRAW BAR SELECTION
Freshly Shucked Oysters
Chilled Clams & Mussels
Citrus Poached Shrimp
Seaweed Salad
Seafood Ceviche
Shallot Mignonette | Cocktail Sauce
Cajun Remoulade | Hot Sauce | Lemon WedgesHOT BUFFET SELECTION
Roasted Leg of Lamb
New Potatoes | Cipollini Onions | Herb Au Jus
Apricot Glazed Pork Loin
Brown Sugar Roasted Sweet Potatoes
Pan Roasted Organic Chicken Breast
Penne Pasta | Mushroom Marsala Sauce
Local Green Beans | Caramelized Shallots
Chicken & Turkey Sausage GumboCARVING STATION
Herb Roasted Prime Rib of Beef
Beef Au Jus | Horseradish Sauce | Chimichurri
OMELET STATION
Choice of Eggs to Include:
Whole Eggs
Pasteurized Eggs
Egg WhitesSelection of Ingredients:
Onions
Peppers
Sautéed Mushrooms
Spinach
Tomatoes
HamAssorted Cheeses to Include:
Cheddar
Mozzarella
AmericanBELGIAN WAFFLE STATION
Cooked-to-order Belgian Waffles
Whipped Cream
Maple Syrup
Chocolate SaucePASTRY DISPLAY
Chef selection of assorted Pies, Tarts & Mini Desserts