**A La Carte Dinner Menu will also be available**

APPETIZER | 24

CRABCAKE
Coconut Curry Sauce | Mango Chutney | Micro Herbs

ENTRÉES

PAN ROASTED ALASKAN HALIBUT | 59

Warm Truffle White Beans Salad | Wilted Spinach | Fingerling Potato Chips | White Wine Sauce

-

AUSTRALIAN WAGYU STRIPLOIN MS #4 | 65

Truffle Potato Gratin | Asparagus | Costa Steak Sauce

DESSERT | 13

CARAMEL BASQUE CHEESECAKE

Chocolate Sauce | Fresh Berries